Duck With Orange Slow Cooked
€38.50
A refined, elegant dish, gracing your table with the essence of classic French cuisine, and infused with the delicate aroma of orange.
Ingredients
Duck, orange, ponzu sause(soya sauce(water,soya,salt, wheat flour,sugar, Monosodium Glutamate, Potassium Sorbate), honey hoisin sauce(sugar, soya(soya,
wheat flour),salt, sweet potato powder, colour(plain caramel), modified corn starch,garlic, sesame paste,spices, chili pepper, acid(acetic acid), honey), black pepper, cinnamon, bay leaves, thyme.
Cooking Instructions:
Preheat the oven at 220°C (conentional or fan).
Remove the product from the packaging and from the vaccum bag
and place to an oven safe dish.
Cook for 30-35 minutes or until sufficiently heated.
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